Serving Rochester, MN area
Treat yourself to the chef's special
Stop by at Hunan Chinese Restaurant, Rochester, MN to enjoy our chef's specialties. We are local family-owned and have been in business since 1992.
Chef's specialties
Boneless duck sizzler
Finely chopped duck marinated in Chinese spices placed on steam mixed vegetables with a spicy dark sauce on the side
13.25
Crispy shrimp
Over a dozen lightly breaded shrimp blended in a red and sweet sauce with sesame seeds topped with chopped lettuce
12.95
General Tso's chicken
Chunks of boneless chicken batter and stir-fried in a special spicy sauce with dried chili peppers and green onions
10.95
Happy family
Jumbo shrimp, scallop and chicken breast sauteed with broccoli, carrots, peapods, water chestnuts, mushrooms, baby corns, and bamboo shoots in our white sauce
11.95
House special beef
Broccoli, peapods, green peppers, white onions, and dried chili peppers cooked with sliced beef in a savory sauce
10.95
Hunan lobster
Breaded lobster tail sautéed in our Hunan sauce with broccoli, peapods, mushrooms, green peppers, white onions, and dried chili peppers
18.95
Imperial beef and scallop
Jumbo white onions, green peppers, mushrooms, and water chestnuts quickly fried with slices of beef and scallop; cooked in a delicious brown sauce over steamed broccoli
12.75
Kung Pao combination
Peanuts, broccoli stems, chopped white onions, and dried chili peppers combined with diced chicken, sliced beef and jumbo shrimp in our fragrant sauce over steamed broccoli
12.95
Family owned and operated
In business since 1921
Lobster Cantonese
Water chestnuts, chopped green peppers and white onions sautéed with lightly breaded lobster tail in a black bean sauce
18.95
Orange beef
Tender slices of beef breaded and stir-fried with scallions, dried orange peels and chili peppers in an orange-flavored sauce topped with lettuce
11.25
Orange chicken
Cracked dried chili peppers in a scorching wok cooked with batter-fried chicken, scallions, and dried orange peels in an orange-flavored sauce
10.95
Seafood combination
Combination of jumbo shrimp, scallop, crabmeat, and lobster tail with eight different kinds of vegetables sautéed in our brown sauce
14.45
10% USCW discount
House Moo Shu pork
Stir-fried shredded cabbages topped with a pile of shredded pork tossed in a hoi sin flavored sauce with scallions; served with four pancakes
10.95
Seafood delight
Broccoli, carrots, peapods, water chestnuts, mushrooms, baby corns, bamboo shoots, and Napa stir-fried with jumbo shrimp, scallop, crabmeat, and lobster tail in our white sauce
14.45
Sesame beef
Sliced beef lightly battered and tossed in our sesame sauce with scallions and sesame seeds; topped with chopped lettuce
11.25
Shrimp and scallop sizzler
Jumbo shrimp and scallop sautéed with mixed vegetables in a delicate white sauce
13.75
Steak and scallop (or shrimp) sizzler
Beef and scallop (or jumbo shrimp) stir-fried with broccoli, carrots, peapods, water chestnuts, mushrooms, baby corns, and bamboo shoots in our Hunan sauce
12.75
Three delight
A trio of jumbo shrimp, sliced chicken breast and beef with seven kinds of vegetables in a succulent brown sauce
11.95
Tiger pork
Steamed peapods topped with crispy slices of pork blended in a unique dark, sweet and spicy sauce
13.35
Quart
Daily specials
• Choice of entree
• Choice of soup
Egg drop, wonton, or hot and sour soup
• Plain fried rice or steamed rice
• 2 crab Rangoons and 2 chicken wings
